top of page
Eat Local.
Be Well.
Wellness Blend
A healthy mix of sweet and mild Asian greens:
Mizuna, Bok Choy, Tatsoi, and Mild Mustards.
Fresh Spinach
Just harvested on our family farm
in the Pacific Northwest.
Petite Kale
A mix of three kales with a surprising savory flavor:
Ethiopian Kale, Crimson Kale, and Russian Kale
Wild Arugula
An authentic Italian variety with great flavor and texture.
Lettuce Mix
Red and Green Butter, Red and Green Sweet Crisp,
and Red Oak-leaf Lettuces.
bottom of page