The vast majority of salad consumed in Oregon is shipped in from out-of-state, large scale farms. These road weary greens come with a high environmental cost and alarming carbon footprint.
Many Oregonians feel conflicted about buying corporate, out-of-state greens. That’s why we have worked so hard at Commonplace Farm to bring our community fresh, local salad.
As a local family farm we’re working with our community to build a better, lasting local food system. Let's care for the place we share and celebrate the taste of Oregon.