
Eat Local.

Be Well.

The vast majority of salad consumed in Oregon is shipped here from out-of-state, large-scale farms. These road weary greens come with a high environmental cost and alarming carbon footprint.
That’s why we have worked so hard to bring our community fresh, organic, local salads. We're a family farm working to build a better, local food system.
Let's care for the place we share and celebrate the taste of Oregon.